Recipes – Page 7

Chocolate Avocado Mousse

A silky, rich chocolate mousse made from ripe avocados, cocoa and maple syrup – completely dairy-free.

Button mushrooms filled with a creamy garlic, spinach and feta mixture, baked until golden and bubbling.

Thinly sliced beef marinated in a sweet-savory soy and sesame sauce, served over fluffy rice with crisp vegetables.

A creamy dairy-free rice pudding simmered in coconut milk with a touch of vanilla, naturally sweet and comforting.

Flaky cod fillets baked with lemon, garlic, and fresh herbs for a light, protein-rich dinner ready in under 30 minutes.

A golden, thick Spanish omelette of slow-cooked potatoes and onion bound in egg, perfect warm or at room temperature.

A warming, spiced Moroccan-style red lentil soup with tomatoes, chickpeas, and carrots — hearty, vegan, and budget-friendly.

A quick, protein-rich breakfast parfait layering creamy Greek yogurt with mixed berries, honey, and crunchy granola.

A fragrant, creamy Thai green curry with tender chicken, coconut milk, and crisp vegetables, ready in under 40 minutes.

A creamy make-ahead chia pudding layered with coconut milk and fresh mango for a naturally sweet, dairy-free dessert.