garlic – Page 2

Ethiopian Misir Wot (Spiced Red Lentil Stew)

A rich Ethiopian red lentil stew simmered with berbere spice, onions, and garlic for a deeply warming vegan dinner.

A fast, fiery Thai stir-fry of minced chicken, garlic, chili, and basil over jasmine rice.

A soothing slow-simmered Chinese rice porridge brightened with fresh ginger, garlic, and scallions.

Smoky, spicy marinated chicken thighs packed with allspice, thyme, and Scotch bonnet heat.

A smoky Middle Eastern dip of roasted eggplant blended with tahini, garlic, and lemon.

Crunchy oven-roasted chickpeas tossed in smoky spices for a high-protein snack that beats any bag of chips.

Warmly spiced marinated chicken over fluffy rice with crisp salad and a drizzle of tahini, all in one satisfying bowl.

A hearty Italian soup of creamy cannellini beans, kale, garlic, and tomato simmered in a rosemary-scented broth.

A fragrant North Indian chickpea curry simmered with tomatoes, onion, ginger, and warm garam masala spices.

A juicy roasted pork tenderloin brushed with a sweet-and-tangy maple Dijon glaze and fresh thyme.