French Toast

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in

Prep5 minCook10 minTotal15 minServes2Calories380 kcal

Golden custard-soaked bread fried until crisp — a weekend treat.

Ingredients

Servings: 2
  • 4 slices bread
  • 2 eggs
  • 100 ml milk
  • 1 tbsp butter

Method

  1. Whisk the eggs with the milk.
  2. Soak each slice of bread, then fry in butter until golden on both sides.