Roasted Veg Quinoa Bowl

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Prep10 minCook25 minTotal35 minServes2Calories420 kcal

Fluffy quinoa with roasted vegetables and a lemon dressing.

Ingredients

Servings: 2
  • 150 g quinoa
  • 1 courgette
  • 1 pepper
  • 1 red onion
  • 1 lemon

Method

  1. Cook the quinoa.
  2. Roast the chopped vegetables until caramelised.
  3. Combine and dress with lemon and olive oil.