Italian – ChefD

Spaghetti Bolognese

A rich, slow-simmered beef and tomato ragu over spaghetti — the ultimate comfort dinner.

Blistered homemade base with tomato, mozzarella and fresh basil — simple and perfect.

Creamy, slow-stirred arborio rice with earthy mushrooms and parmesan.

Layers of pasta, roasted vegetables and cheesy bechamel — hearty and meat-free.

Silky Roman pasta with egg, pecorino and pancetta — no cream needed.

Ripe tomatoes, mozzarella and basil with a drizzle of olive oil.

A hearty Italian vegetable and bean soup with pasta.

A five-ingredient weeknight pasta in a quick garlicky tomato sauce.

A fast Italian classic of spaghetti tossed in garlic-infused olive oil with a kick of chilli and fresh parsley.

A smooth, comforting soup built from tinned tomatoes and a handful of aromatics.