eggplant – ChefD

Pasta alla Norma

Sicily's beloved pasta of golden fried eggplant tossed with rigatoni in a garlicky tomato-basil sauce and finished with salty ricotta salata.

A smoky Middle Eastern dip of roasted eggplant blended with tahini, garlic, and lemon.

Tender roasted eggplant brushed with a sweet-savory miso glaze and finished with sesame and scallions.