Legumes like lentils, chickpeas, and beans are a protein powerhouse, providing essential nutrients and fiber to support a vegetarian diet.
2. Nuts and Seeds: Nutrient-Dense Protein
Nuts and seeds, such as almonds and chia seeds, offer nutrient-dense protein sources that are perfect for snacking and enhancing vegetarian meals.
3. Whole Grains: Fiber-Rich
Whole grains like quinoa and brown rice pack a protein and fiber punch, making them ideal for sustaining energy and overall health in a vegetarian diet.
4. Dairy & Plant-Based Milk Options
Dairy and plant-based milk options, like almond and soy milk, offer protein-rich choices to enhance your vegetarian diet and provide essential nutrients.