7 Inexpensive Substitutes for Walnuts

By Radu Balas

1. Almonds

A common and versatile substitute. Great for texture and flavor in both sweet and savory dishes. Almonds can be used whole, sliced, or ground.

2. Sunflowers Seeds

An inexpensive and nutty alternative, especially in salads and bread. Their small size makes them ideal for adding a crunchy texture.

3. Pecans

Similar in texture to walnuts, pecans are a perfect swap in baking. They add a buttery richness to pies, cookies, and other desserts.

4. Peanuts

Easily available and affordable, peanuts add a unique twist to recipes. They work well in both Asian cuisines and classic American snacks.

5. Pumpkin Seeds

A healthy and crunchy option that's great for snacking and baking. They bring a delightful texture to bread, muffins, and even salads.

6. Cashews

Slightly sweet, cashews are great for creamy textures in dishes. They blend well into sauces and can be used in vegan recipes as a cheese substitute.

6. Brazil Nuts

Larger in size, they offer a unique flavor and texture similar to walnuts. Brazil nuts are excellent in baked goods and as a nutrient-rich snack.

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