7 Egg Dishes from Every Continent

November 22, 2023

By Radu Balas

1. Asia - Ramen Eggs 

These soft-boiled eggs marinated in a flavorful soy sauce mixture are a popular addition to Japanese ramen  bowls.

2. Africa - Egusi Soup with Poached Eggs

This hearty soup is made from ground melon seeds, vegetables, and spices, with poached eggs added for extra richness and protein.

3. North America - Eggs and Bacon Breakfast Burrito

Scrambled eggs, crispy bacon, cheese, and various fillings like salsa, avocado, or hash browns, all wrapped in a warm tortilla. 

4. Australia - Aussie Egg and Bacon Pie

These savory canapés are made by halving hard-boiled eggs, filling them with a seasoned yolk mixture.

5. Australia - Aussie Egg and Bacon Pie

This savory pie features a buttery pastry crust filled with a mixture of beaten eggs, crispy bacon, and cheese.

6. South America - Tortilla de Patatas

 Made with eggs, potatoes, onions, and additional ingredients like chorizo or vegetables, cooked until golden-brown.

7. Quiche Lorraine

This savory tart consists of a buttery pastry crust filled with a creamy mixture of eggs, bacon or ham, and cheese.

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