Air Fryer Hasselback Potatoes

Name: Air Fryer Hasselback Potatoes
Ingredients: 10 medium red potatoes; 1 tbsp vegetable oil; 4 tbsp melted butter; 2 tbsp fresh parsley, chopped; 1 tbsp dijon mustard; salt and pepper to taste

Chef Dad

February 28, 2022

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Air Fryer Side Dishes

super easy

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Air Fryer Hasselback Potatoes

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Equipment

1 Air Fryer

Ingredients

10 medium red potatoes
1 tbsp vegetable oil
4 tbsp melted butter
2 tbsp fresh parsley, chopped
1 tbsp dijon mustard
salt and pepper to taste

Instructions

Wash the potatoes and slice them like a fan - about 3/4 of the way to the bottom.
In a large bowl, mix together the vegetable oil, melted butter, parsley, mustard, salt and pepper.
Add the potatoes and toss until well coated
Transfer into the air fryer tray. Pour the remaining mixture over the potatoes and cook for 20 minutes at 360 F / 180 C or until golden and fork tender.
Serve with mustard and sprinkle with extra chopper parsley. Enjoy!

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Hi! I’m CHEFD

Chef Dad is an accomplished home chef, digital marketer, and best-selling author. With over 20 years of experience in the culinary world, he has cooked for high-profile family members and friends. He has a passion for fresh, seasonal ingredients and strives to create dishes that are both delicious and nutritious. His philosophy is to bring local produce to the fore and ensure his dishes are environmentally friendly. In addition to his culinary career, Chef Dad works in digital marketing and is a best-selling author. When he's not working or cooking, Chef Dad enjoys spending quality time with his young daughter outdoors in nature.

Air Fryer Hasselback Potatoes