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Seared Barramundi

115

Chef'd

Recipe byChef'd

In addition to partnering with world-famous chefs, culinary influencers, and national brands, Chef’d is constantly developing our own portfolio of... more.

Seared Barramundiwith Blood Orange Watercress Salad & Garlic-Confit Potatoes

115
DifficultyMedium
SpicinessNone
Cook Time30 mins

Regardless of the weather outside, this dish’s flavors and colors bring the sunshine to our kitchen tables and warm us right up. Barramundi’s sweet and buttery flavor is enhanced with a lemon parsley butter and served alongside crispy and creamy garlic-confit potatoes. Peppery watercress is tossed with striking blood oranges and a Dijon vinaigrette for a vibrant salad that is far from boring. Finished with a drizzle of hazelnut oil, and with every delicious component complementing one another, this dish is a feast for the senses.

American
Gourmet
Chef'd

Recipe byChef'd

In addition to partnering with world-famous chefs, culinary influencers, and national brands, Chef’d is constantly developing our own portfolio of... more.

Suggested Pairings

Sauvignon Blanc

Pale Ale

Ingredients

  • Dijon Mustard
  • Butter
  • Hazelnut Oil
  • Garlic Cloves
  • Fresh Parsley
  • Fresh Thyme
  • Lemon
  • Shallot
  • Watercress
  • Blood Orange
  • Mini Pearl Potatoes
  • Barramundi

From Your Kitchen

  • Extra Ingredients
  • Salt
  • Black Pepper
  • Olive Oil
  • Equipment
  • 2 Small Bowls
  • Large Bowl
  • Medium Sauté Pan
  • Medium Sauté Pan with Lid

Allergens

  • Tree Nut
  • Dairy
  • Fish

Nutrition Facts

  • Nutrition Facts

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