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Potato Corn Chowder

227

Julieanna Hever

Recipe byJulieanna Hever

Julieanna Hever, M.S., R.D., C.P.T. is a registered dietitian, the host of the wellness talk show series What Would Julieanna... more.

Potato Corn Chowderwith Sprouted Grain Bread

227
DifficultyEasy
SpicinessNone
Cook Time30 mins

Potatoes were a staple in Crete during the time of the studies, especially in the rural areas. Starchy vegetables have always provided accessible, nutrient- dense sustenance in a culinarily versatile and delicious way. This comforting and creamy soup is the perfect soothing pick-me-up. Lightly seasoned, it is hearty and wonderfully satisfying.

American
Gourmet
Julieanna Hever

Recipe byJulieanna Hever

Julieanna Hever, M.S., R.D., C.P.T. is a registered dietitian, the host of the wellness talk show series What Would Julieanna... more.

Suggested Pairings

Gruner

Amber Ale

Ingredients

  • Sprouted Grain Baguette
  • Vegetable Stock Concentrate
  • Almond Milk
  • Celery
  • Corn on Cob
  • Dill
  • Yellow Onion
  • Russet Potato
  • Green Pepper
  • Bay Leaf

From Your Kitchen

  • Extra Ingredients
  • Salt
  • Black Pepper
  • Equipment
  • 2 Medium Bowls
  • Blender or Immersion Blender
  • Medium Sauce Pot
  • Peeler

Allergens

  • Tree Nut
  • Wheat

Nutrition Facts

  • Nutrition Facts

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