Pan Seared Salmon
Bright and bold flavors, beautiful produce, fresh fish and meats, an abundance of olive oil - the Mediterranean diet has long been regarded as being delicious and having exceptional health benefits, and this dish is embodies that perfectly. Rich, nutritious salmon is pan seared in coconut oil until perfectly browned and flakey. Juicy cherry tomatoes are transformed with a little bit of heat from the oven, salty feta, fresh basil and earthy oregano. When combined, this colorful dish brings the tastes and scents of al fresco dinner along the Mediterranean sea right to your kitchen table.