New Orleans "BBQ" Shrimp
This classic New Orleans meal is a vacation in a bowl. Juicy shrimp gets a quick marinade in a BBQ sauce packed with spices, garlic, and herbs. This flavorful marinade does double duty—add a splash of cream and you’ve made a sauce to coat the shrimp. Not a drop of this delicious sauce can be left behind, so we’ve given you a pile of sticky, short-grain rice and a mini baguette to soak up every last drop. Fresh corn roasted with butter is the perfect crunchy side to this rich and satisfying dish.