Mom's Korean BBQ Chicken
This BBQ chicken is the stuff of legend. Originally a staple in Chef Judy Joo’s home, the marinade blends classic Korean ingredients like ginger, sesame, and gochujang chili paste to create an irresistible sweet-and-spicy flavor. Even your Korean-food-doubting friends will happily chow down on this savory meal.
Chef Judy Joo teaches us how to make a marinade into a sauce below!