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Meat Lasagna

124

Fabio Viviani

Recipe byFabio Viviani

Top Chef ,Fan Favorite” Chef Fabio Viviani is the owner of the wildly popular Siena Tavern in Chicago and So-Cal... more.

Meat Lasagna

124
DifficultyMedium
SpicinessNone
Cook Time1 hr 30 mins

A version of this craveable classic was an early favorite at my Bar Siena in Chicago. I’ve simplified it here by using ground beef for the tomato sauce that’s flavored with onions, carrots and celery. You’ll alternately layer the pasta with bechamel sauce that has a touch of nutmeg. The flavor profile is amazing – and it’s a comforting dish that’s perfect any time of year – for a special occasion or a weeknight dinner. 

American
Family Friendly
Gourmet
Italian
Fabio Viviani

Recipe byFabio Viviani

Top Chef ,Fan Favorite” Chef Fabio Viviani is the owner of the wildly popular Siena Tavern in Chicago and So-Cal... more.

Suggested Pairings

Cabernet Sauvignon

Amber Ale

Ingredients

  • Beef Stock Concentrate
  • 85/15 Ground Beef
  • Butter
  • Parmesan Cheese
  • Milk
  • Ricotta Cheese
  • Lasagna Pasta
  • Crushed Tomatoes
  • Red Cooking Wine
  • All Purpose Flour
  • Tomato Paste
  • Carrot
  • Celery
  • Garlic Cloves
  • Yellow Onion
  • Nutmeg

From Your Kitchen

  • Extra Ingredients
  • Salt
  • Black Pepper
  • Olive Oil
  • Equipment
  • 2 Large Sauce Pots
  • Aluminum Foil
  • Can Opener
  • Colander
  • Large Baking Dish
  • Medium Bowl
  • Medium Sauce Pot
  • Peeler
  • Small Bowl
  • Whisk

Allergens

  • Dairy
  • Egg
  • Wheat

Nutrition Facts

  • Nutrition Facts

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