Hoisin Pork Tenderloin
Pork tenderloin is one of the best ways to get dinner on the table fast without sacrificing any flavor. This cut of pork is indeed tender, as the name suggests, and cooks up in 20 minutes. Here, you’ll quickly marinate the tenderloin in a hoisin-garlic sauce that’s packed with sweet and savory flavor. After the pork is seared in a pan, it will finish cooking in the oven to ensure it cooks through evenly. Meanwhile, you’ll make a refreshing avocado and mango salad with cilantro that perfectly complements the strong sauce on the pork. The result is an easy dinner that the whole family will love.
Belgian White Ale