Grilled Spiced Carrots
Warm spices and a flavorful harissa sour cream with just the right amount of heat pair perfectly with colorful, sweet carrots. A quick marinade in cumin, ground mustard, paprika, fennel and lemon imparts so much flavor. The smokiness from the grill elevates these flavors and the sweetness of the carrots. Its unique flavors and bold colors make it a perfect side dish to bring to summer barbecue.