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Grilled Fennel Flatbread

6

New York Times

Recipe byNew York Times

Imagine delicious home-cooked meals curated by culinary pros respected the world over. Look no further than meal kits from New... more.

Grilled Fennel Flatbreadwith Frisée and Heirloom Tomato Salad

6
DifficultyEasy
SpicinessNone
Cook Time45 mins

This grilled pizza is full of delicious flavor. The fennel in this recipe is thinly sliced, tossed with olive oil and grilled in a perforated pan before it is added to the pizza, which is then also grilled.  This builds in layers of smoky flavor and a deliciously crunchy crust.

American
Family Friendly
Gourmet
New York Times

Recipe byNew York Times

Imagine delicious home-cooked meals curated by culinary pros respected the world over. Look no further than meal kits from New... more.

Suggested Pairings

Chianti

Pale Ale

Ingredients

  • Garlic Naan
  • Dijon Mustard
  • Parmesan Cheese
  • Mozzarella Perle Balls 
  • Kalamata Olives
  • Sugar
  • Homemade Marinara
  • Red Wine Vinegar
  • Basil
  • Fresh Thyme
  • Fennel
  • Frisee
  • Cherry Heirloom Tomatoes

From Your Kitchen

  • Extra Ingredients
  • Salt
  • Black Pepper
  • Olive Oil
  • Equipment
  • Grill
  • Grill Brush
  • Large Bowl
  • Medium Bowl
  • Perforated Grill Pan or Grill Basket
  • Rimless Sheet Pan
  • Tongs

Allergens

  • Dairy
  • Egg
  • Wheat

Nutrition Facts

  • Nutrition Facts

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