French Toast Bread Pudding
French Toast Bread Pudding is the ideal combination of gooey bread pudding and crispy cinnamon French toast. Tender cubes of brioche soak up a creamy, rich custard made with farm fresh eggs, milk, spices, and brown sugar. The casserole is then topped with pecans and baked in the oven until golden brown. Served with apples sautéed in fragrant spices, this French Toast Bread Pudding is perfect for a lazy weekend brunch with family -- and sweet enough as an indulgent dessert for your dinner party. So whip it up, bake, and enjoy.