Filet Mignon with Black Truffle Butter
What can be better than a steak house dinner? The extravagance of a steak house dinner in the comfort of your home and in just 15 minutes. Juicy filet mignon is smothered in fragrant and extravagant truffle butter that will melt it’s way down into a cloud of creamy, roasted garlic mashed potatoes and crisp asparagus. As easy to make as it is delicious, it’s sure to be a new favorite for a date night in!