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Chicken Souvlaki

284

Michael Psilakis

Recipe byMichael Psilakis

Michelin Star Recipient and James Beard Award Winner Award-winning Chef Michael Psilakis has been lauded for both his traditional and... more.

Chicken Souvlaki

284
DifficultyMedium
SpicinessNone
Cook Time45 mins

Lemon, garlic and olive oil. This delicious classic preparation is a favorite in Greek cuisine and is prominently featured at family gatherings and feasts. Souvlaki comes from the word “souvla” meaning skewer, but we’ve saved you the extra steps of soaking and threading. You’ll grill the marinated chicken breasts whole and chop them into smaller pieces after they rest, ensuring they stay moist and juicy. Nestle the lemony chicken in a warm pita and top with cool and creamy tzatziki and get that party started!

Family Friendly
Greek
Michael Psilakis

Recipe byMichael Psilakis

Michelin Star Recipient and James Beard Award Winner Award-winning Chef Michael Psilakis has been lauded for both his traditional and... more.

Suggested Pairings

Pinot Grigio

Pale Ale

Ingredients

  • Pita Bread
  • Dijon Mustard
  • Greek Yogurt
  • Roasted Red Pepper
  • White Wine Vinegar
  • Chicken Breasts
  • Persian Cucumber
  • Garlic Cloves
  • Dill
  • Lemon
  • Arugula
  • Red Onion
  • Beefsteak Tomatoes
  • Oregano

From Your Kitchen

  • Extra Ingredients
  • Salt
  • Black Pepper
  • Olive Oil
  • Vegetable Oil
  • Equipment
  • 2 Medium Bowls
  • Aluminum Foil
  • Barbecue
  • Large Bowl
  • Plastic Wrap

Allergens

  • Dairy
  • Wheat

Nutrition Facts

  • Nutrition Facts

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