Lemon, garlic and olive oil. This delicious classic preparation is a favorite in Greek cuisine and is prominently featured at family gatherings and feasts. Souvlaki comes from the word “souvla” meaning skewer, but we’ve saved you the extra steps of soaking and threading. You’ll grill the marinated chicken breasts whole and chop them into smaller pieces after they rest, ensuring they stay moist and juicy. Nestle the lemony chicken in a warm pita and top with cool and creamy tzatziki and get that party started!