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Caramelized Onion and Fig Pizza

409

Runner's World

Recipe byRunner's World

Runner’s World is a global publication that aims to inform, advise, and motivate runners of all ages, abilities, and skill... more.

Caramelized Onion and Fig Pizzawith Arugula and Goat Cheese

409
DifficultyEasy
SpicinessNone
Cook Time45 mins

Three-time Olympian and American marathon record holder Deena Kastor is passionate about two things, running and food. “They play off each other,” she says. “If you fuel yourself with wholesome foods, your body will perform well.” She knows the key to good cooking is to start with good ingredients, and there are three she says she couldn’t live without; goat cheese, balsamic vinegar and arugula. That wonderful trio combines with figs and caramelized onions in her recipe for this easy, delicious pizza. A pizza you’ll feel great about eating!

American
Gourmet
Italian
Runner's World

Recipe byRunner's World

Runner’s World is a global publication that aims to inform, advise, and motivate runners of all ages, abilities, and skill... more.

Suggested Pairings

Sauvignon Blanc

Pilsner

Ingredients

  • Pizza Dough
  • Goat Cheese Medallion
  • Semolina Flour
  • Dried Figs
  • Brown Sugar
  • Balsamic Vinegar
  • Yellow Onion
  • Baby Arugula

From Your Kitchen

  • Extra Ingredients
  • Salt
  • Black Pepper
  • Olive Oil
  • Equipment
  • Medium Sauté Pan
  • Rimmed Sheet Pan
  • Rubber Spatula

Allergens

  • Dairy
  • Egg
  • Wheat
  • Soy

Nutrition Facts

  • Nutrition Facts

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