Brown Butter Vanilla Cake
This twist on a classic is the perfect treat for any celebration! Brown butter, with its rich, nutty, toasted flavor, is whipped into vanilla buttercream, creating a cloud of frosting like you’ve never had before. As tempting as it is to devour it by the spoonful right out of the mixing bowl, its perfect pair truly is the moist, vanilla cake you’ve baked. One bite and you’ll never search for a vanilla cake recipe again!