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Beef Bourguignon

5.0k

Chef'd

Recipe byChef'd

In addition to partnering with world-famous chefs, culinary influencers, and national brands, Chef’d is constantly developing our own portfolio of... more.

Beef Bourguignonwith Mashed Potatoes and Herbed Green Beans

5.0k
DifficultyMedium
SpicinessNone
Cook Time50 mins

Beef tenderloin elevates this classic comfort-food. This lean cut of meat cooks more quickly than classic stew meat and still delivers everything we love about Beef Bourguignon.

You will create a rich sauce studded with golden mushrooms and pearl onions, enhanced with plenty of red wine and just enough smoky bacon. A sauce this good deserves a bed of creamy mashed potatoes and some crisp green beans seasoned with lots of fresh, woodsy thyme. Bon appétit!

Family Friendly
French
Gourmet
Chef'd

Recipe byChef'd

In addition to partnering with world-famous chefs, culinary influencers, and national brands, Chef’d is constantly developing our own portfolio of... more.

Suggested Pairings

Burgundy

Stout

Ingredients

  • Beef Stock Concentrate
  • Beef Tenderloin Cubes
  • Whipping Cream
  • Butter
  • All Purpose Flour
  • Pearl Onions
  • Tomato Paste
  • Red Cooking Wine
  • Bacon
  • Green Beans
  • Garlic Clove
  • Chives
  • Fresh Thyme
  • Crimini Mushrooms
  • Russet Potato

From Your Kitchen

  • Extra Ingredients
  • Salt
  • Black Pepper
  • Olive Oil
  • Equipment
  • Colander
  • Large 3-inch Deep Sauté Pan
  • Medium Bowl
  • Medium Sauce Pot with Lid
  • Potato Masher

Allergens

  • Dairy
  • Wheat

Nutrition Facts

  • Nutrition Facts

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