Radu is an accomplished home chef, digital marketer, and best-selling author. With over 20 years of experience in the culinary world, he has cooked for high-profile family members and friends.
He has a passion for fresh, seasonal ingredients and strives to create dishes that are both delicious and nutritious. His philosophy is to bring local produce to the fore and ensure his dishes are environmentally friendly.
In addition to his culinary career, Chef Dad works in digital marketing and is a best-selling author. When he’s not working or cooking, Chef Dad enjoys spending quality time with his young daughter outdoors in nature.
Caesar Salad For the dressing: 1 garlic clove, minced 2 tbsp extra virgin olive oil 1 tsp dijon mustard 1/2 tbsp lemon juice 1 pinch sea salt 20 g grated parmesan For the croutons: 1/2 french baguette 1 spring…
The sweet and savory corn on the cob is sure to please any palate. The delicate, sweet taste of freshness bursts in your mouth as you down this delicious dish with butter sauce for an extra boost of flavor! The…
What does sourdough bread taste like? This is a question that a lot of people have, and the answer can differ depending on who you ask. In this blog post, we’ll talk about what sourdough bread is, the different flavors it can have, and all you need to know before you make your first loaf! So let’s get started!
There seems to be some confusion about the difference between bisque and soup. Some people seem to think that they are one and the same thing. They are not! Bisque is a type of soup, but it is definitely not just any old soup. It is a luxurious, creamy soup that is made with seafood or vegetables. Soup, on the other hand, can be made with all sorts of different ingredients, including meat, poultry, fish, vegetables, grains and legumes. So what makes bisque so special? And how do you make it? Keep reading to find out!
Whether you’re catering a party or just cooking up a batch of your favorite salsa recipe, it’s never much fun when the sauce is too spicy. And if you’re like me, you probably have little tolerance for spices that make your mouth feel on fire. So what can you do to tame down the heat and still enjoy flavorful salsa? Keep reading for some tips.
Does hummus need to be refrigerated? This is a question that many people have. The answer may surprise you. The answer is a big YES! In this blog post, we will explore why hummus needs to be refrigerated, and we will also provide some tips for storing this delicious dip. So, if you are curious about the best way to store hummus, read on!
Since I was a kid, my favorite food has been mac and cheese. My mom would always make it for me and my brother, and we would always eat it up. But recently, I’ve been trying to cut out dairy from my diet, so I needed a substitute for milk in mac and cheese. If you are looking for a delicious and healthy alternative to traditional mac and cheese like me, then keep reading!
So you’re in the mood for sushi, but you can’t decide if you want a hand roll or a cut roll. Which is the better choice? Let’s take a look at the differences between these two types of sushi to help you make your decision.
Anyone who has ever made a dish that calls for cream of mushroom soup knows that it’s not the easiest ingredient to replicate. But don’t worry, I’ve got you covered. In this post, I’ll share with you a few substitutes for cream of mushroom soup so you can still enjoy your favorite recipes without having to run to the store. So whether you’re looking for a keto or vegan option, I’ve got you covered!